Creamy Cheddar Cheese Sauce for Potatoes

"cheddar cheese sauce for potatoes "

clancydelong

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12/21/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your potatoes with this rich and velvety cheddar cheese sauce, perfectly balanced with a touch of sharpness and creamy texture. Made with real cheddar, butter, and a hint of garlic, this sauce is ideal for drizzling over baked, mashed, or roasted potatoes. Quick to make and irresistibly flavorful, it adds a gourmet touch to any potato dish.

cheese sauce potatoes creamy savory easy

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Comments

Name: Creamy Cheddar Cheese Sauce for Potatoes
Yield: 4
Ingredients: 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 cup whole milk, warmed; 1 cup sharp cheddar cheese, shredded; 1/2 teaspoon garlic powder; 1/4 teaspoon smoked paprika (optional); Salt and freshly ground black pepper, to taste

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