Creamy Chanterelle Skillet with Herb Grouse

DG-4437488

creator

6/18/2025

date

servings

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Original Prompt

"Skillet dinner with dried chanterelles, white wine, cream of mushroom soup, instant rice, topped with grilled sage grouse breasts and thighs."

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender grilled grouse seasoned with dried sage, served over creamy chanterelle mushroom sauce and flavorful instant rice.

mushroom game herbs skillet grilled

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Comments

Name: Creamy Chanterelle Skillet with Herb Grouse
Yield: 4
Ingredients: 1 cup dried chanterelles; 1 cup chicken broth (for soaking chanterelles); 1 can (10.5 oz) cream of mushroom soup; 2 cups instant rice; 2 tablespoons butter; 1 tablespoon olive oil; 1 cup chicken broth (additional); 2 sage grouse breasts; 2 sage grouse thighs; 1/2 teaspoon dried sage; Salt and pepper to taste

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Creamy Chanterelle Skillet with Herb Grouse

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