Creamy Cauliflower Carbonara

"Plant Based Carbonara"

Lupio82

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1/10/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a velvety plant-based twist on a classic Italian dish with our Creamy Cauliflower Carbonara. Rich in flavors and textures, this recipe combines tender pasta, smoky vegan bacon, and a luscious cauliflower sauce infused with garlic and herbs. It's a comforting and guilt-free dinner option that will impress even the most ardent carnivores.

vegan pasta comfort-food cauliflower creamy italian

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Comments

Name: Creamy Cauliflower Carbonara
Yield: 4
Ingredients: 12 oz fettuccine pasta; 1 medium cauliflower head, cut into florets; 1 cup unsweetened almond milk; 1/2 cup nutritional yeast; 1/4 cup olive oil; 4 cloves garlic, minced; 1 cup vegan bacon, chopped; 1 tsp dried thyme; 1 tsp dried oregano; Salt and black pepper to taste; Fresh parsley leaves, for garnish

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