Creamy Caramelized Onion Pork Chops

"Pork chops with caramelized onions cream sauce "

ChefCole

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7/31/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the rich, savory flavors of perfectly seared pork chops topped with a luscious caramelized onion cream sauce. This dish features tender, juicy pork paired with sweet, golden onions and a touch of cream for a luxurious finish. Serve with your favorite sides for a truly memorable meal that's perfect for weeknights or special occasions.

pork sauce creamy comforting quick flavorful

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Comments

Name: Creamy Caramelized Onion Pork Chops
Yield: 4
Ingredients: 4 bone-in pork chops (1 inch thick); Salt and black pepper, to taste; 2 tablespoons olive oil; 2 large onions, thinly sliced; 2 cloves garlic, minced; 1 cup heavy cream; 1 tablespoon balsamic vinegar; 1 teaspoon fresh thyme leaves (or ½ teaspoon dried thyme); Fresh parsley, chopped (for garnish)

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