Creamy Butternut Squash Pasta

"A delicious pasta recipe featuring butternut squash as a key ingredient, with a creamy sauce and complementary herbs and spices."

Salamiboi

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8/4/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Velvety pasta with roasted butternut squash, fresh sage, and smooth cream sauce for cozy dinners.

pasta vegetarian seasonal comfort easy

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Comments

Name: Creamy Butternut Squash Pasta
Yield: 4
Ingredients: 2 1/2 cups pasta (penne or rigatoni); 1 medium butternut squash (about 2 lbs), peeled and cubed; 2 tbsp olive oil; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 tsp ground nutmeg; 3 tbsp unsalted butter; 3 cloves garlic, minced; 1/2 cup heavy cream; 1/2 cup grated Parmesan cheese; 1/4 cup chopped fresh sage; 1/4 cup chopped fresh parsley; 1/4 cup vegetable broth or pasta water; Optional: toasted pine nuts for garnish

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