Creamy Béchamel Lasagna Layers

"Lasagna with Béchamel Sauce"

Bizjason

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11/25/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this comforting lasagna that features luscious layers of pasta, rich meat sauce, and a velvety béchamel sauce. Perfectly baked with a golden, bubbling top, this dish satisfies cravings while offering a delightful blend of flavors and textures. Serve it at family gatherings or cozy dinners, and watch it quickly become a favorite at your table!

lasagna béchamel comfort pasta italian creamy

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Comments

Name: Creamy Béchamel Lasagna Layers
Yield: 8
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 2 cloves garlic, minced; 1 pound ground beef; 1 pound ground pork; 1 can (28 oz) crushed tomatoes; 2 teaspoons dried oregano; 2 teaspoons dried basil; Salt and pepper to taste; 12 lasagna noodles; 3 cups ricotta cheese; 1 egg; 2 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 4 tablespoons butter; 1/4 cup all-purpose flour; 2 cups whole milk; 1/4 teaspoon nutmeg

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