Cranberry Crumb Cake Cookies with Vanilla Cinnamon Frosting

"cranberry crumb cake cookies with a vanilla cinnamon cream cheese frosting"

Sean.Mahoney06

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5/30/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These cranberry crumb cake cookies combine tender, buttery cake-like crumbs dotted with tart cranberries, topped with a crunchy cinnamon streusel. Finished with a luscious vanilla cinnamon cream cheese frosting, they offer a perfect balance of sweet, tangy, and spice in every bite. Ideal for holiday gatherings or cozy afternoons, these cookies bring festive flavors in a handheld treat that’s both comforting and irresistible.

cookies cranberry cinnamon cream-cheese crumb-cake frosting

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Name: Cranberry Crumb Cake Cookies with Vanilla Cinnamon Frosting
Yield: 24
Ingredients: 1 ½ cups all-purpose flour; 1 tsp baking powder; ½ tsp baking soda; ½ tsp salt; 1 tsp ground cinnamon; ½ cup unsalted butter, softened; ¾ cup granulated sugar; 1 large egg; 1 tsp vanilla extract; ½ cup sour cream; 1 cup fresh or dried cranberries (if dried, soak in warm water 10 min and drain) Crumb Topping:; ½ cup all-purpose flour; ⅓ cup brown sugar, packed; ¼ cup cold unsalted butter, cubed; 1 tsp ground cinnamon Vanilla Cinnamon Cream Cheese Frosting:; 4 oz cream cheese, softened; 4 tbsp unsalted butter, softened; 1 cup powdered sugar; 1 tsp vanilla extract; ½ tsp ground cinnamon

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