Colorful Asian Veggie Rice Bowl

"rice, eggs, broccoli, edamame beans, gochujang paste, carrots, capsicums, pumpkin"

guest

creator

5/19/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a vibrant blend of textures and flavors with this Asian-inspired rice bowl featuring tender broccoli, edamame, sweet carrots, and colorful capsicums. Enhanced by gochujang paste for a hint of spice, this nutritious dish is perfect for lunch or dinner. It's quick to prepare and packed with plant-based goodness that will leave you fully satisfied.

rice vegetarian spicy healthy quick

Related Recipes

Summer Harvest Rice Bowl

4/30/2025DG-2972287

Vibrant Veggie Rice Medley

7/26/2024JMoon

Spicy Veggie Udon Bowl

2/23/2024amberjblue

hide ads

Comments

Name: Colorful Asian Veggie Rice Bowl
Yield: 4
Ingredients: 2 cups cooked rice; 4 large eggs; 1 cup broccoli florets; 1 cup shelled edamame; 2 tablespoons gochujang paste; 1 cup carrots, julienned; 1 cup capsicums, diced (red, yellow, green); 1 cup pumpkin, diced; 2 tablespoons soy sauce; 1 tablespoon sesame oil; Salt and pepper to taste; Chopped green onions for garnish (optional)

No comments yet.