Coffee Hazelnut Toffifee Cake

"coffe bread cake with toffifee"

Tam_x3

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4/20/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a luxurious coffee bread cake infused with rich hazelnut and velvety caramel, inspired by the beloved Toffifee treats. This moist and flavorful cake, combined with a hint of espresso and studded with crunchy hazelnuts, offers a delightful twist that will awaken your senses. Perfect for brunch or an afternoon treat, this cake is sure to impress coffee lovers and sweet tooths alike.

coffee cake dessert hazelnut toffifee

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Comments

Name: Coffee Hazelnut Toffifee Cake
Yield: 10
Ingredients: 2 cups all-purpose flour; 1 cup granulated sugar; 1/2 cup brown sugar, packed; 1/2 cup unsalted butter, softened; 1 cup brewed coffee, cooled; 3 large eggs; 1 teaspoon vanilla extract; 1 tablespoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup hazelnuts, chopped; 1 cup Toffifee candies, chopped for topping; 1/4 cup powdered sugar for dusting (optional)

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