Coconut Curry Chicken Thighs

"coconut milk and chicken thighs"

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4/21/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the richness of coconut milk combined with tender chicken thighs, infused with fragrant spices and fresh herbs. This dish captures the essence of tropical comfort food, creating a creamy, delicious curry that will transport you to paradise with every bite. Serve it over rice or with crusty bread to soak up the delectable sauce, making it a perfect family meal.

coconut chicken curry flavorful comforting

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Name: Coconut Curry Chicken Thighs
Yield: 4
Ingredients: 4 chicken thighs, bone-in and skin-on; 1 can (14 oz) coconut milk; 1 onion, finely chopped; 3 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 2 tablespoons curry powder; 1 teaspoon turmeric; 1 tablespoon fish sauce; 1 tablespoon lime juice; 1 cup chicken broth; 2 tablespoons vegetable oil; Salt and pepper to taste; Fresh cilantro, for garnish

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