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Classic Saskatoon Berry Pie

"Saskatoon pie: ¾ cup white sugar 3 tablespoons all-purpose flour 4 cups fresh serviceberries ¼ cup water 2 tablespoons lemon juice 1 (14.1 ounce) package double-crust pie pastry, thawed 1 tablespoon unsalted butter, cut into pieces"
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Experience the quintessential taste of the prairies with this classic Saskatoon berry pie, featuring sweet and tangy serviceberries enveloped in a flaky crust. This dessert combines the natural richness of fresh berries with a subtle hint of lemon, creating a delightful balance of flavors. Perfect for a summer gathering or a cozy family dinner, this pie is sure to please everyone at the table.
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