Mykonos Salad

"Create a detailed recipe for Mykonos Salad with cucumber, tomato, capsicum, onion, black olives, lettuce, feta cheese, and mustard vinaigrette in imperial units."

DG-2581585

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12/4/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant Greek salad bursting with fresh vegetables, tangy feta, briny olives, and a zesty mustard vinaigrette.

salad greek vegetarian fresh easy

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Name: Mykonos Salad
Yield: 4
Ingredients: 1 medium cucumber, diced; 2 large tomatoes, chopped; 1 red capsicum, seeded and sliced; 1 small red onion, thinly sliced; 1/2 cup black olives, pitted; 2 cups lettuce, torn; 6 oz feta cheese, crumbled; 3 tablespoons olive oil; 1 tablespoon vinegar; 1 teaspoon Dijon mustard; Salt and freshly ground black pepper, to taste

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