Classic Country Fried Steak with Creamy White Gravy

"Country Fried Steak cooked in a stainless steel pan with creamy white gravy"

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8/31/2025

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Tender breaded steak pan-fried to golden perfection, topped with rich and velvety homemade white gravy.

southern comfort fried gravy steak

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Name: Classic Country Fried Steak with Creamy White Gravy
Yield: 4
Ingredients: 4 beef cube steaks (about 6 oz each); 1 cup all-purpose flour; 1 tsp paprika; 1 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp cayenne pepper; 1 tsp salt; 1/2 tsp black pepper; 2 large eggs; 1/4 cup whole milk; 1/2 cup vegetable oil; 3 tbsp unsalted butter; 2 cups whole milk (for gravy); 1/4 cup all-purpose flour (for gravy); Salt and black pepper to taste

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