Classic Cinnamon-Spiced Apple Pie

"apple pie"

Omiberry12

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9/24/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the warm, comforting flavors of a traditional apple pie with tender, cinnamon-kissed apples nestled in a flaky, buttery crust. This iconic dessert combines tart and sweet apples with fragrant spices and a touch of vanilla, baked to golden perfection. Perfect for cozy gatherings, holiday feasts, or a simple homemade treat that fills your kitchen with inviting aromas.

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Comments

Name: Classic Cinnamon-Spiced Apple Pie
Yield: 8
Ingredients: 6 cups tart apples, peeled, cored, and sliced (Granny Smith recommended); 3/4 cup granulated sugar; 1/4 cup brown sugar; 2 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground allspice; 1 tablespoon lemon juice; 2 tablespoons all-purpose flour; 1 teaspoon vanilla extract; 1/4 teaspoon salt; 1 package refrigerated pie crusts (or homemade, enough for top and bottom); 1 tablespoon unsalted butter, cut into small pieces; 1 egg, beaten (for egg wash); Coarse sugar for sprinkling (optional)

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