Cinnamon Raisin Salt Rising Bliss

"Cinnamon Raisin Salt Rising Bread - Swirl in cinnamon and plump raisins to transform your salt rising bread into a breakfast treat or dessert option."

CellarDog47

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7/25/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform traditional salt rising bread into a heavenly cinnamon raisin treat. This recipe swirls in warm cinnamon and plump raisins, creating a soft, aromatic loaf perfect for breakfast or dessert. The unique tang of salt rising bread, combined with sweet spices and a hint of sweetness from the raisin, results in a delightful loaf that’ll fill your home with enticing aromas.

bread cinnamon raisins breakfast dessert

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Comments

Name: Cinnamon Raisin Salt Rising Bliss
Yield: 12
Ingredients: 3 cups all-purpose flour; 1 cup warm milk (110°F); 2 tablespoons sugar; 1 tablespoon salt; 1 tablespoon baking soda; 1/4 cup cornmeal; 2 tablespoons unsalted butter, melted; 1 teaspoon cinnamon; 1 cup raisins, plumped (soaked in warm water); 1 tablespoon butter, softened (for greasing the pan)

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