Chunky Reese’s Chip Cookies with Creamy Peanut Butter Frosting

"Reese’s chip cookies with peanut butter frosting"

Sean.Mahoney06

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6/8/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in soft, chewy cookies bursting with Reese’s peanut butter chips and rich chocolate bits, topped with a luscious, creamy peanut butter frosting. This recipe combines classic cookie comfort with the iconic Reese’s flavor for a perfect treat at any gathering or cozy night in. Easy to bake and impossible to resist!

peanutbutter cookies reese’s dessert chocolate baking

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Comments

Name: Chunky Reese’s Chip Cookies with Creamy Peanut Butter Frosting
Yield: 24
Ingredients: 2 ½ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 cup unsalted butter, softened; ¾ cup granulated sugar; ¾ cup packed brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 1 cup Reese’s peanut butter chips; 1 cup Reese’s mini peanut butter cups, chopped; ½ cup semi-sweet chocolate chips For the Peanut Butter Frosting:; ½ cup unsalted butter, softened; ¾ cup creamy peanut butter; 2 cups powdered sugar; 2-3 tablespoons milk; 1 teaspoon vanilla extract

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