Chocolate Pretzel Pie Cookies with Salted Ganache Frosting

"chocolate covered pretzel pie cookies with a salted pretzel chocolate ganache frosting"

Sean.Mahoney06

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5/29/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crunchy pretzel crust and soft chocolate cookies marry in this indulgent treat, topped with a luscious salted pretzel chocolate ganache frosting. Each bite delivers a perfect balance of sweet, salty, and rich chocolate flavors with a satisfying texture that’s perfect for any occasion or snack craving. Elevate your cookie game with this unique and irresistible recipe!

chocolate pretzel cookie ganache salty dessert

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Name: Chocolate Pretzel Pie Cookies with Salted Ganache Frosting
Yield: 24
Ingredients: 2 cups crushed salted pretzels (about 60 sticks), divided; 1/2 cup unsalted butter, melted; 2 cups all-purpose flour; 1/2 cup cocoa powder, unsweetened; 1 tsp baking soda; 1/2 tsp salt; 1 cup granulated sugar; 1/2 cup brown sugar, packed; 1 large egg; 1 tsp vanilla extract; 1 cup semi-sweet chocolate chips For the Salted Pretzel Chocolate Ganache Frosting:; 8 oz semisweet chocolate, chopped; 1/2 cup heavy cream; 2 tbsp unsalted butter; 1/2 tsp flaky sea salt; 1/4 cup finely crushed pretzels

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