Chickpea Mushroom Burger Patties

"freezer friendly burger patty "

DG-8263461

creator

6/7/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savory vegan burger patties made with chickpeas and mushrooms for a hearty plant-based meal. Perfect for freezing and enjoying whenever your burger cravings hit!

vegan plant-based freezer-friendly chickpea mushroom burger

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Comments

Name: Chickpea Mushroom Burger Patties
Yield: 4
Ingredients: 1 can (15 oz) chickpeas, drained and rinsed; 8 oz baby bella mushrooms, chopped; 1/2 onion, diced; 2 cloves garlic, minced; 1/4 cup fresh parsley, chopped; 1/4 cup breadcrumbs; 1/4 cup ground flaxseed; 1 tbsp soy sauce; 1 tsp smoked paprika; Salt and pepper to taste; Burger buns and toppings of choice

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