Cheesy Spinach and Mushroom Stuffed Portobellos

"A crowd-pleasing vegetarian entree suitable for a potluck"

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7/4/2025

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Hearty portobello mushrooms stuffed with a savory blend of spinach, mushrooms, cheese, and herbs, perfect for sharing at any potluck.

vegetarian mushroom cheese potluck oven-baked

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Name: Cheesy Spinach and Mushroom Stuffed Portobellos
Yield: 6
Ingredients: 6 large portobello mushroom caps, stems removed; 2 tablespoons olive oil; 1 small onion, finely chopped; 3 cloves garlic, minced; 8 ounces cremini mushrooms, chopped; 5 ounces fresh spinach; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 teaspoon dried oregano; 1/2 teaspoon crushed red pepper flakes; Salt and black pepper to taste; 1/4 cup bread crumbs; Fresh parsley, chopped (for garnish)

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