Cheesy Parsnip and Carrot Bake

"Parsnip, carrot flour, milk, eggs, cheddar cheese"

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4/24/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty Cheesy Parsnip and Carrot Bake combines the natural sweetness of parsnips and carrots with rich cheddar cheese for a comforting dish. Whipped into a creamy batter with flour, milk, and eggs, each bite delivers a blend of flavors and textures that are both satisfying and nutritious. Perfect as a side dish or a light meal!

cheesy bake veggies comfort savory

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Name: Cheesy Parsnip and Carrot Bake
Yield: 4
Ingredients: 1 cup parsnip, grated; 1 cup carrot, grated; 1 cup all-purpose flour; 1 cup milk; 3 large eggs; 1 cup cheddar cheese, shredded; 1 tsp baking powder; ½ tsp salt; ¼ tsp black pepper; 1 tbsp olive oil (for greasing)

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