Cheddar Bay Biscuit Beef Casserole

"Cheddar bay biscuit casserole with ground beef"

DanielleCostigan0808

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9/24/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A hearty casserole layering savory ground beef and fluffy cheddar bay biscuits for a comforting, cheesy meal.

casserole beef cheese biscuit comfort easy

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Comments

Name: Cheddar Bay Biscuit Beef Casserole
Yield: 6
Ingredients: 1 lb ground beef; 1 small onion, diced; 2 cloves garlic, minced; 1 can (10.5 oz) cream of mushroom soup; 1/2 cup sour cream; 1/2 cup shredded cheddar cheese; 1/2 cup frozen corn; 1/4 cup milk; 1 tsp Worcestershire sauce; 1/2 tsp black pepper; 1/2 tsp salt; 1 can (16.3 oz) refrigerated cheddar bay biscuit dough; 2 tbsp butter, melted; 1 tsp garlic powder; 1 tsp dried parsley

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