Caramel Swirl Pumpkin Cake Cookies with Brown Sugar Frosting

"caramel pumpkin cake cookies with brown sugar caramel cream cheese frosting"

Sean.Mahoney06

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5/28/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Soft and moist pumpkin cake cookies infused with warm spices, swirled with rich caramel, and topped with a luscious brown sugar caramel cream cheese frosting. These indulgent treats combine fall flavors with a perfect balance of sweetness and spice, making them ideal for holiday gatherings or cozy autumn afternoons. Velvety frosting adds a creamy finish to every bite.

pumpkin caramel cookies fall cream-cheese spiced

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Comments

Name: Caramel Swirl Pumpkin Cake Cookies with Brown Sugar Frosting
Yield: 24
Ingredients: 2 cups all-purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 tsp ground cinnamon; 1/2 tsp ground ginger; 1/4 tsp ground nutmeg; 1/4 tsp ground cloves; 1/2 cup unsalted butter, softened; 1 cup granulated sugar; 1/2 cup brown sugar, packed; 1 large egg; 1 tsp vanilla extract; 1 cup canned pumpkin puree; 1/2 cup caramel sauce (plus extra for swirling) Brown Sugar Caramel Cream Cheese Frosting:; 8 oz cream cheese, softened; 1/2 cup unsalted butter, softened; 1/2 cup brown sugar, packed; 2 cups powdered sugar; 2 tbsp caramel sauce

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