Caramel Apple Crunch Donuts

"apple pie donuts"

Tondre

creator

1/16/2024

date

12 donuts

servings

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Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the perfect combination of apple pie and donuts with these mouthwatering caramel apple crunch treats. These donuts are filled with apple pie filling, topped with a creamy caramel glaze, and finished off with a crunchy cinnamon streusel. Each bite is a delightful explosion of flavors and textures that will leave you craving more.

apple caramel donut crunch dessert fall

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Comments

Name: Caramel Apple Crunch Donuts
Yield: 12
Ingredients: 2 cups all-purpose flour; 1/2 cup granulated sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 2 large eggs; 1 cup whole milk; 2 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract; 1 cup diced apples (peeled and cored)For the Apple Pie Filling:; 2 cups diced apples (peeled and cored); 1/4 cup brown sugar; 1 tablespoon all-purpose flour; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1 tablespoon lemon juiceFor the Caramel Glaze:; 1 cup powdered sugar; 2 tablespoons milk; 2 tablespoons caramel sauceFor the Cinnamon Streusel Topping:; 1/4 cup all-purpose flour; 2 tablespoons brown sugar; 2 tablespoons cold unsalted butter; 1/4 teaspoon ground cinnamon

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