Blush Blossom Sakura Strawberry Trifle

"Sakura Strawberry Shortcake TrifleLayers of fluffy sponge cake, sakura syrup-soaked strawberries, and whipped cream in a glass."

AWeill

creator

8/29/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience layers of airy sponge cake soaked in fragrant sakura syrup, combined with juicy strawberries and cloud-like whipped cream. This Sakura Strawberry Shortcake Trifle captures the essence of spring in every bite, perfect for an elegant dessert or festive gathering. The vibrant pink hues and delicate floral notes make it as beautiful as it is delicious.

sakura strawberry trifle floral spring dessert

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Comments

Name: Blush Blossom Sakura Strawberry Trifle
Yield: 6
Ingredients: 8 oz fresh strawberries, hulled and sliced; 2 cups fluffy vanilla sponge cake, cubed; 1/2 cup sakura syrup (cherry blossom flavored); 2 cups heavy cream; 1/4 cup powdered sugar; 1 tsp vanilla extract; Optional: edible sakura petals or strawberry slices for garnish

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