Blooming Petal Pastries

"Petal pastries"

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4/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These exquisite Petal Pastries are a feast for the eyes and the palate, filled with delicate floral flavors and velvety cream. Crafted from flaky pastry dough and infused with lavender and rose, they are adorned with sugar-dusted petals for a touch of elegance. Perfect for tea parties, bridal showers, or as a unique dessert, these pastries will enchant your guests with their vibrant colors and delightful aroma.

floral pastries dessert tea unique elegant

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Name: Blooming Petal Pastries
Yield: 12
Ingredients: 1 cup all-purpose flour; 1/2 cup unsalted butter, chilled and cubed; 1/4 teaspoon salt; 2 to 4 tablespoons cold water; 1/2 cup cream cheese, softened; 1/4 cup powdered sugar; 1 tablespoon dried lavender flowers; 1 tablespoon rose water; Edible flower petals for decoration; Additional powdered sugar for dusting

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