Banana Almond Flour Pancakes

"Almond flour, bananas, buttermilk"

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4/8/2025

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Indulge in fluffy Banana Almond Flour Pancakes, the perfect fusion of bananas and nutty almond flour! These gluten-free pancakes are light, moist, and flavored with buttermilk, making them a delicious breakfast or brunch option. Serve them with syrup or fresh fruit for a delightful morning treat that will leave everyone craving more!

pancakes gluten-free breakfast almond banana healthy

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Name: Banana Almond Flour Pancakes
Yield: 4
Ingredients: 1 cup almond flour; 1 ripe banana, mashed; 1/2 cup buttermilk; 2 large eggs; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; Butter or oil for cooking

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