Balsamic Glazed Flat-Iron Steak

"Balsamic Glazed Flat-Iron Steak - Tender flat-iron steak drizzled with a sweet and tangy balsamic glaze."

CellarDog47

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6/2/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender flat-iron steak drizzled with a sweet and tangy balsamic glaze is the perfect balance of flavors in this savory dish. Juicy and succulent meat paired with a rich balsamic reduction creates a mouthwatering combination that is sure to impress your taste buds.

steak balsamic glazed tender savory grilled

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Comments

Name: Balsamic Glazed Flat-Iron Steak
Yield: 4
Ingredients: 1 1/2 lbs flat-iron steak; 1/2 cup balsamic vinegar; 2 tbsp honey; 2 cloves garlic, minced; 1/2 tsp dried rosemary; Salt and pepper, to taste; Olive oil

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