Arugula Tuna Artichoke Salad

"arugula, canned tuna, jarred artichoke"

pjs2780

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8/11/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant salad features peppery arugula, flaky canned tuna, and tangy jarred artichokes, tossed in a zesty lemon-garlic dressing. Packed with nutrients and flavor, it’s a perfect lunch or light dinner option that comes together in minutes. Enjoy the delightful contrast of textures and tastes that make every bite a refreshing experience!

salad easy healthy tuna arugula quick

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Comments

Name: Arugula Tuna Artichoke Salad
Yield: 2
Ingredients: 4 cups fresh arugula; 1 can (5 oz) tuna, drained; 1 cup jarred artichoke hearts, chopped; 1/4 cup cherry tomatoes, halved; 1/4 cup red onion, thinly sliced; 2 tablespoons olive oil; 1 tablespoon fresh lemon juice; 1 clove garlic, minced; Salt and pepper, to taste; 1/4 cup feta cheese, crumbled (optional)

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