Arugula Pesto Pasta with Sun-Dried Tomatoes

"Pasta, aragulla pesto, dried tomato"

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5/14/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a vibrant twist on traditional pesto with this Arugula Pesto Pasta, enriched by the robust flavors of sun-dried tomatoes. The peppery notes of arugula blend seamlessly with garlic and nuts, creating a luscious sauce that coats each strand of pasta. Finished with a sprinkle of Parmesan, this dish is perfect for a quick weeknight meal or an impressive gathering culinary experience.

pasta pesto arugula quick flavorful

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Name: Arugula Pesto Pasta with Sun-Dried Tomatoes
Yield: 4
Ingredients: 12 oz spaghetti or your favorite pasta; 2 cups fresh arugula, packed; 1/2 cup sun-dried tomatoes, packed in oil, drained; 1/4 cup pine nuts (lightly toasted); 1/2 cup grated Parmesan cheese; 2 cloves garlic, minced; 1/2 cup olive oil; Salt and pepper to taste; Fresh arugula leaves for garnish

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