"Create a nice, easy lunch recipe using the following ingredients and equipment: glutinous rice flour, white flour, tempura-ko, tsuyu, dashi, soba, gochujang, mature cheddar, milk, butter, cucumber, peppers, onions, tomato puree, soy sauce, mirin, white distilled vinegar, rice, pasta, paprika, thyme, ground ginger, cinnamon, pumpkin pie spice, panko crumbs, ketchup, kewpie mayo, crushed chili, corn kernels, katsuobushi, eggs, tonkatsu sauce, tomato soup. The user has an air fryer and a slow cooker, but no oven or stove. They want something nice and easy for lunch tomorrow, and they have limited protein. Please make it practical for air fryer/slow cooker only, and use metric units."